Ingredients
Nutrition information
| Typical Values | Analytické složky (v %): |
|---|---|
| protein: | 30 |
| obsah tuku: | 11.5 |
| obsah anorganických látek: | 8.8 |
| hrubá vláknina: | 1.9 |
| vápník: | 1.5 |
| fosfor: | 0.99 |
| Vitamin B₁: | 8.7 mg |
| Vitamin B₂: | 15 mg |
| Vitamin B₆: | 3.9 mg |
| Vitamin D₃: | 773 IU |
| Vitamin E: | 87 mg |
| Taurin: | 1190 mg |
| Měď (Síran měďnatý pentahydrát): | 5.6 mg |
| Jód (Jodid draselný): | 1.4 mg |
| Železo (Sulfát železa (II), monohydrát): | 9.4 mg |
| Mangan (Sulfát manganu, monohydrát): | 25.6 mg |
| Selen (Seleničitan sodný): | 0.07 mg |
| Zinek (Sulfát zinku, monohydrát): | 74.5 mg |
| Doplňkové látky v 1 kg: | - |
| Antioxidanty, Konzervanty | - |
| Nutriční doplňkové látky: | - |
Preparation and Usage
Storage
Net Contents
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