Description
Ingredients
Allergy Information
Produce of
Net Contents
Preparation and Usage
| Typical Values | na 100g | Na porci 1 kelímek (připraveného pokrmu (262 g) podle návodu): |
|---|---|---|
| Energie: | 1671 kJ / 397 kcal | 836 kJ / 198 kcal 10 %* |
| Tuky: | 11 g | 5,5 g 8 %* |
| - z toho nasycené mastné kyseliny: | 7,5 g | 3,8 g 19 %* |
| Sacharidy: | 58 g | 29 g 11 %* |
| - z toho cukry: | 4,0 g | 2,0 g 2 %* |
| Vláknina: | 3,3 g | 1,7 g - |
| Bílkoviny: | 15 g | 7,4 g 15 %* |
| Sůl: | 4,4 g | 2,2 g 37 %* |
| * Referenční hodnota příjmu u průměrné dospělé osoby (8400 kJ/ 2000 kcal) | - | - |
| Balení obsahuje 1 porci | - | - |
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