Description
Net Contents
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Preparation and Usage
| Typical Values | na 100 g |
|---|---|
| Energetická hodnota | 1499 kJ / 353 kcal |
| Tuky | <0,5 g |
| - z toho nasycené mastné kyseliny | <0,1 g |
| Sacharidy | 81 g |
| - z toho cukry | <0,5 g |
| Vláknina | 0,5 g |
| Bílkoviny | 6,5 g |
| Sůl | 0,01 g |
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