Try the recipes from fresh lemons!

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Beat 6 eggs with sugar, beat egg whites on solid snow together with a pinch of salt. Sift 10 tablespoons of plain flour together with 1 piece of baking powder and 1 piece of vanilla pod, add organic lemon peel, 100 ml of lemon juice, and finally mix the liquid ingredients lightly. 180°C for approximately 25-30 minutes.

Pour 6 cl of tequila into a glass and add ice. Mix separately in a glass of tonic together with half a lemon and cane sugar. Pour into a glass with tequila, garnish with mint and a slice of lemon.

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