Ingredients
Nutrition information
| Typical Values | Analytické složky: |
|---|---|
| vlhkost: | 87,0 % |
| protein: | 4,0 % |
| obsah tuku: | 3,5 % |
| obsah anorganických látek: | 2,0 % |
| hrubá vláknina: | 0,3 % |
| energetická hodnota: | 57,1 kcal / 100 g |
Preparation and Usage
Storage
Net Contents
Produce of
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Using product information
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