Ingredients
Nutrition information
| Typical Values | Analytické složky (v %): |
|---|---|
| protein: | 25 |
| obsah tuku: | 12 |
| obsah anorganických látek: | 7.2 |
| hrubá vláknina: | 2 |
| vlhkost: | 9 |
| vápník: | 1.4 |
| kyselina linolová: | 2.5 |
| fosfor: | 0.9 |
| energie: | 368 kcal/100 g |
| Vitamin D₃: | 1537 IU |
| Vitamin E: | 100 mg |
| Měď (Síran měďnatý pentahydrát): | 7.5 mg |
| Jód (Jodid draselný): | 1.9 mg |
| Mangan (Síran manganu, monohydrát): | 21.6 mg |
| Selen (Seleničitan sodný): | 0.1 mg |
| Zinek (Sulfát zinku, monohydrát): | 61.2 mg |
| Doplňkové látky v 1 kg: | - |
| Antioxidanty | - |
| Barviva | - |
| Konzervanty | - |
| Nutriční doplňkové látky: | - |
Preparation and Usage
Storage
Net Contents
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